Roasted Pumpkin Seeds | Just A Pinch Recipes
Preheat the oven to 300 degrees. Toss seeds with melted butter and garlic salt. Spread on baking sheet. Bake 45 minutes or until the seeds are golden brown. Stir occasionally.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 1 1/2 cup(s) raw pumpkin seeds
- 2 tablespoon(s) butter, melted
- 1 pinch(es) garlic salt
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