Bavarian Blueberry Cake Recipe - Traditional German Dessert

Ingredients

• 1 1/2 cups all-purpose flour
• 1/2 cup unsalted butter, softened
• 1/2 cup granulated sugar
• 2 large eggs, room temperature
• 1/2 cup whole milk
• 1 teaspoon pure vanilla extract
• 1/2 teaspoon almond extract
• 1 teaspoon baking powder
• 1/4 teaspoon fine sea salt
• 2 cups fresh blueberries
• 1 tablespoon lemon zest
• 1 tablespoon fresh lemon juice
• 1/2 cup crème fraîche
• 1/4 cup sliced almonds, toasted
• 2 tablespoons turbinado sugar (for topping)
• 1/2 teaspoon ground cinnamon
• Powdered sugar, for dusting