Tomato, Avocado and Grilled Corn Salad Recipe: How to Make It

Ingredients

• 1 medium ear sweet corn, husks removed
• 3 large red tomatoes, sliced
• 3 large yellow tomatoes, sliced
• 3/4 teaspoon kosher salt, divided
• 1/2 teaspoon pepper, divided
• 2 medium ripe avocados, peeled and sliced
• 1/4 cup olive oil
• 2 tablespoons red wine vinegar
• 1 tablespoon minced fresh basil, plus more for garnish
• 1/3 cup crumbled feta cheese