Herb Roasted Potatoes with Sweet-Spicy Mustard Dressing Recipe | ChefDeHome.com

Herb Roasted Potatoes with Sweet-Spicy Mustard Dressing Recipe | ChefDeHome.com

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Roasted Potatoes are one of my favorite ways to eat potatoes (and other root vegetables) in fall-winter season. Easy to cook, vegan, and gluten free, roasted potatoes make excellent starchy dinner...

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Ingredients

  • 1 lbs Potatoes, baby rainbow potatoes, big ones halved
  • 4-5 Thyme, fresh thyme sprigs
  • 3-4 Rosemary, fresh rosemary sprigs
  • 2 tbsp Olive Oil
  • Salt and Black Pepper, generous 2-3 pinch
  • 1/2 tsp Red Pepper Flakes, optional
  • 1 tsp Mustard, yellow mustard
  • 1 tsp Sambal Chili Paste
  • Salt and Black Pepper, adjust per taste
  • 1 tbsp Orange Jam, or orange marmalade
  • 2 tbsp Lemon, lemon juice

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