Wisconsin Cheese Charcuterie Recipe
Easily arrange the perfect charcuterie board with our Wisconsin cheese charcuterie recipe. Make this meat and cheese platter your favorite.
Keywords
- charcuterie recipe
- charcuterie
- charcuterie board
- cheese charcuterie
- charcuterie cheese board
- meat and cheese platter
- meat and cheese board
- wisconsin meat and cheese
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wisconsincheese.com.
Cooking tools:
- Cutting board
- Chef's knife
- Cheese knife
- Serving platter
Ingredients
- Marieke® Gouda Black Pepper Mix cheese
- Roth Aged Gouda cheese
- Uplands Pleasant Ridge Reserve cheese
- Red Barn Cūpola Artisan Cheese
- Carr Valley Smoked Glacier Point Blue™ Cheese
- 'Nduja
- Thinly sliced Piri Picante Salami
- Candied pecans
- Cornichons
- Cranberry crackers or sliced crusty breads
- Thinly sliced salami
- Thinly sliced capicola
- Thinly sliced dry-aged pork shoulder
- Thinly sliced prosciutto
- Thinly sliced Saucisson Sec (sausage)
- Seedless purple grapes
- Fresh figs or small apples, halved
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