Spiced Sweet Potato Wedges
Warm up a delicious blend of butter and olive oil in a large pan for a flavorful base in your next meal.
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Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Measuring spoon
- Spatula
Ingredients
- 4 large sweet potatoes
- 1 tablespoon canola oil
- 1 teaspoon thyme
- 1 teaspoon cracked rosemary
- 1/4 teaspoon ground cumin
- 1/4 teaspoon pepper
- 1/4 teaspoon Kosher salt (optional)
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