Taralli Al Pepe | cooking | crab | crawfish | Taste Life

Ingredients

• ㅤ ㅤ Taralli
• 12 oz. All-Purpose Flour
• 3½ oz. Extra Virgin Olive Oil
• 1/2 tsp. Baking Soda
• 1½ tsp. Salt
• 1½ tsp. Ground Black Pepper
• 4½ oz. White Wine
• ㅤ ㅤChef’s Special Mediterranean Panure
• 6 slices Bread Special Mediterranean Panure
• 1 tsp. Chopped Parlsey
• 2 sprigs Mint, diced
• 1 tsp. Oregano
• 1/2 oz. Dried Shrimp
• 2 oz. White Wine
• 2 oz. Extra Virgin Olive Oil
• ㅤ ㅤFor The Mussel
• 2 tbsp. Olive Oil
• 2 Cloves Garlic
• 1½ lb. Mussel
• 1/4 tsp. Salt
• 10 oz. Cherry Tomatoes, split
• ㅤ ㅤGarnish
• 1 tbsp. Parsley
• 1 large Lemon
• 1½ tsp. Olive Oil