Recipes | V for Life

Name: Recipes | V for Life
Ingredients: 500g/1 lb 1½oz leeks (trimmed); 400ml/generous ²/₃ pint light stock; 100ml/¹/₆ pint single cream *or vegan cream; 1 tbsp wholegrain mustard; 100g/3½oz breadcrumbs (white); 30g/1oz skinned hazelnuts; 2 tbsp parsley, roughly chopped; 125g/scant 4½oz vegetarian cheese, finely grated or crumbled *or vegan cheese

vforlife.org.uk

Recipes for every occasion for both vegetarians and vegans.

View full recipe on vforlife.org.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vforlife.org.uk.

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Ingredients

500g/1 lb 1½oz leeks (trimmed)
400ml/generous ²/₃ pint light stock
100ml/¹/₆ pint single cream *or vegan cream
1 tbsp wholegrain mustard
100g/3½oz breadcrumbs (white)
30g/1oz skinned hazelnuts
2 tbsp parsley, roughly chopped
125g/scant 4½oz vegetarian cheese, finely grated or crumbled *or vegan cheese

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