Sticky Toffee Pudding Birthday Cake by Stevie Moon | Wildway
This toffee cake is the perfect decadent and healthy way to satisfy your sweet tooth! Made with real and simple ingredients, this recipe is paleo, refined sugar free, and topped with a sinful toffee...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wildwayoflife.com.
Ingredients
- 1 lb medjool dates, pitted
- 2 cups HOT coffee
- 1 tsp ground cinnamon
- 1 tsp nutmeg
- 3/4 cup unsalted butter, plus extra for greasing (at room temperature)
- 1 cup almond flour
- 1 1/2 cups cassava flour
- 1 tbsp baking powder
- 1/2 tsp baking soda
- 3/4 cup coconut sugar
- 4 large eggs
- Pink Himalayan sea salt
- 1 /2 cup butter
- 1/2 cup coconut sugar
- 1 cup coconut cream
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