Zucchini spelt pancakes - recipe | FoodPal

Name: Zucchini spelt pancakes - recipe | FoodPal
Total time: 30 min
Ingredients: ⅞ Teaspoon Olive oil; 1 (60 g) Egg, hen egg (organic, free range); ½ Teaspoon Breadcrumbs, breadcrumbs; ¼ (25 g) Onion (fresh); ⅜ (1 g) Garlic (fresh); 1 Pinch(s) Salt, table salt, sea salt; 1 Pinch(s) Pepper (black); 2 Teaspoons Spelt wholemeal flour; 1 (210 g) Zucchini (fresh)

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Peel and finely chop onion and garlic. Heat 1 tablespoon of olive oil in a frying pan and sauté both over medium heat until translucent. Remove pan from heat a

Keywords

zucchini
chicken egg
leek
garlic
breadcrumbs
olive oil
spelt
onion

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