Ingredients
- 1000 g Mehl
- 3800 g Wasser
- 2 Zwiebeln
- 3 Knoblauchzehen
- 20 g Öl
- 30 g Tomatenmark
- 1000 g Wasser
- 3 geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
- ½ TL Pfeffer
- 1 geh. TL Paprika rosenscharf
- 20 g Sojasauce
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