Raspberry ripple cones - Cookidoo® – the official Thermomix® recipe platform
Indulge in refreshing Raspberry Ripple Cones with gelato and chocolate! Perfect for summer, crafted for Thermomix® devices. Sign up free today!
Ingredients
- 225 g white sugar
- 300 g double cream
- 410 g full cream milk
- 4 egg yolks
- 1 vanilla bean
- 450 g fresh raspberries
- 10 g caster sugar
- 2 tsp water
- 70 g milk chocolate
- 70 g dark chocolate (70% cocoa)
- 9 waffle cones
- hazelnuts, without skin
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