Prosciutto-Arugula Pizza Recipe | Samsung Food App
We love the thin crust of this pizza, which cooks up fast and as crisp as a cracker. After tasting many lower-sodium marinara sauces, we named Dell'Amore the winner for taste; the numbers are good,...
Ingredients
- 4 servings
- ½ cup lower-sodium marinara sauce
- such as
- 1 x 8 ounce pizza crust thin, such as, Thin & Crispy
- 4 ounces fresh mozzarella cheese thinly sliced
- 2 ounces prosciutto very thinly sliced, torn into 1/2-inch-wide strips
- 1 ½ teaspoons canola oil
- 1 teaspoon fresh lemon juice
- ⅛ teaspoon kosher salt
- ⅛ teaspoon black pepper freshly ground
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