Potato Cheese Sticks Recipe - Crispy Deep-Fried Snacks | Easy Appetizer
Make crispy potato cheese sticks at home with this easy recipe. Perfectly crunchy outside, loaded with cheddar flavor inside - an irresistible snack ready in under an hour.
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Cooking tools:
- Peeler
- Chef's knife
- Cutting board
- Pot
- Stove
- Fine-mesh sieve
- Fork
- Potato masher
- Grater
- Mixing bowl
- Zip-top bag
- Freezer
- Deep-fry thermometer
Ingredients
- Medium yellow potatoes, peeled and chopped (about 500g)
- Sharp cheddar cheese, freshly shredded (1 cup, 100g)
- Cornstarch (⅔ cup, 100g)
- Vegetable, canola, or peanut oil for frying (1 litre)
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