Cranberry Pancakes
Delicious pancakes with chewy cranberries, perfectly paired with maple syrup.
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Cooking tools:
- Ladle
- Skillet
- Spatula
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Stove
- Plate
Ingredients
- 1 cup whole wheat flour (or 120 g)
- 2½ tsp baking powder
- 1 tbsp sugar
- 1 tbsp oil
- 1½ cups soy milk (or 360 g)
- ½ cup dried cranberries (or 65 g)
- Oil for frying
- ½ tsp cinnamon (optional)
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