Irish Ginger Snaps |
Explore the delightful warmth of Irish Ginger Snaps with this easy recipe—only 10 minutes prep, 6 minutes cook time, and a scrumptious taste sure to delight! [59/158]
Ingredients
- 1 cup Granulated sugar
- 1 Egg
- ¼ teaspoon Salt
- ¾ cup Shortening or butter
- 2 cups All-purpose flour
- ½ teaspoon Baking soda
- 1 teaspoon Ground cloves
- 1 teaspoon Ground ginger
- 1 teaspoon Ground cinnamon
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