Casoulet
Online recipe for Casoulet from our free searchable online recipe database
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- Casoulet
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Cooking tools:
- Pot
- Saucepan
- Colander
- Chef's knife
- Cutting board
- Kitchen timer
- Skillet
- Tongs
- Stove
- Oven
- Baking dish
- Butcher's twine
- Mixing spoon
- Wooden spoon
- Measuring cup
- Measuring spoon
- Kitchen scale
- Garlic press
- Paring knife
- Peeler
- Mixing bowl
- Aluminum foil
- Ladle
- Fine-mesh sieve
Ingredients
- 300g dried haricot beans
- 1 onion
- 1 carrot
- 4 tomatoes
- 1 bay leaf
- 1 sprig of thyme
- Bunch of parsley
- 1 celery stick
- 4 Toulouse sausages
- 1 tblsp olive
- 200g belly pork
- 300g lamb neck fillet cubed
- 400g chicken joints
- 2 garlic cloves
- 200g breadcrumbs
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