Asparagus with Proscuttio, Parmesan & Pine Nuts - Sunbeam Foods - Australian Dried Fruits

Asparagus with Proscuttio, Parmesan & Pine Nuts - Sunbeam Foods - Australian Dried Fruits

www.sunbeamfoods.com.au

Roast asparagus with crispy prosciutto, melted Parmesan, and toasted pine nuts for a delicious side dish. Perfect in just 25 minutes!

View Original

Share this recipe:

Ingredients

  • 3 bunches of asparagus, ends trimmed
  • 2 Tbsp olive oil
  • 100g thinly sliced prosciutto
  • 1/4 cup freshly shredded Parmesan cheese
  • 1/3 Cup Sunbeam Pine Nuts

More Like This