Stuffed Peppers with Brown Rice and Parmesan

Stuffed Peppers with Brown Rice and Parmesan

successrice.com

These simple stuffed peppers made with brown rice and basil pesto, are packed with crowd-pleasing Italian flavors that everyone will love.

View full recipe on successrice.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at successrice.com.

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Cooking tools:

  • Baking dish
  • Oven
  • Aluminum foil
  • Mixing bowl
  • Pot
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Spoon

Ingredients

  • 2 bags Success® Brown Rice
  • 1 can (15 oz) tomato sauce, divided
  • 1/2 cup grated Parmesan cheese, divided
  • 1/4 cup basil pesto
  • 3 large bell peppers in assorted colors, halved lengthwise, seeds removed
  • 1 cup shredded mozzarella cheese
  • 1/4 cup thinly sliced fresh basil leaves

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