Stuffed Peppers with Brown Rice and Parmesan | Success® Rice
These simple stuffed peppers made with brown rice and basil pesto, are packed with crowd-pleasing Italian flavors that everyone will love.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at successrice.com.
Ingredients
- 2 bags Success® Brown Rice
- 1 can (15 oz) tomato sauce, divided
- 1/2 cup grated Parmesan cheese, divided
- 1/4 cup basil pesto
- 3 large bell peppers in assorted colors, halved lengthwise, seeds removed
- 1 cup shredded mozzarella cheese
- 1/4 cup thinly sliced fresh basil leaves
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