Stuffed Peppers (Ground Beef and Rice)

Stuffed Peppers (Ground Beef and Rice)

realfoodwholelife.com

Easy baked stuffed peppers with ground beef, rice, tomato sauce, and melty cheese. A cozy, comforting dinner ready in under an hour.

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Cooking tools:

  • Oven
  • Stove
  • Baking dish
  • Skillet
  • Chef's knife
  • Cutting board
  • Grater
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Spatula
  • Aluminum foil

Ingredients

  • 4 bell peppers, any color
  • 2 teaspoons olive oil
  • 1 medium yellow onion, small diced
  • ¾ teaspoon kosher salt
  • 1 pound lean ground beef
  • 1 teaspoon no salt added Italian seasoning
  • 1 teaspoon granulated garlic powder
  • ⅛ teaspoon red pepper flakes
  • 1 ½ cups cooked long grain rice
  • ½ cup finely chopped fresh parsley
  • ⅓ cup finely grated parmesan cheese
  • 1 cup Italian cheese blend, divided
  • 2 cups marinara sauce, divided

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