Hawaiian Chipotle Chili | Reader's Digest Canada
Hawaiian Chipotle Chili with lean ground beef, beans, and chipotle sauce for a flavorful main course. Perfect for chilly days!
Keywords
- Not Set
Ingredients
- 600 g extra lean ground beef
- 3 to 4 garlic cloves (minced)
- 1-1/2 tablespoons chili powder
- 1 teaspoon powdered mustard
- 1/2 teaspoon garlic powder
- 1/2 teaspoon cumin
- 1/2 teaspoon thyme
- 2 teaspoons Tabasco® Chipotle sauce
- 2 cups beef broth
- 1 can diced tomatoes ((28 oz.), drained)
- 1 can chickpeas ((19 oz.), drained and rinsed)
- 1 can red kidney beans ((14 oz.), drained and rinsed)
- 1 can brown beans ((14 oz.))
- 1 can tomato soup ((10 oz.))
- 1 can tomato paste ((5 oz.))
- 1 tablespoon Worcestershire sauce
- 1-1/2 cups pineapple (cubed (if using canned pineapple, drain off excess liquid))
- sour cream ((optional for serving))
- cheddar cheese (shredded (optional for serving))
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