Creamy Roasted Beet Hummus | Food Stuff
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Ingredients
- 2 (15 ounce) cans garbanzo beans, drained and rinsed
- fresh thyme for garnish
- juice of 2 lemons
- 2 tablespoons olive oil
- 3 medium red beets (approx. 1 1/2 cups), roasted*, peeled and chopped
- 1/2 teaspoon salt
- 2 tablespoons tahini
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