Cruciferous Veggie Stew

Ingredients

• 1 small Yellow Onion, diced
• 1 cup Brussels sprouts, sliced lengthwise in thirds
• 4 Garlic Cloves, minced
• 2 unpeeled, Cubed Sweet Potatoes (optional)
• 4 Low-sodium Vegetable Broth
• 1 can of Diced Tomatoes
• 1 tbsp Caraway Seeds (more or less to taste)
• 1/4 cup Apple Cider Vinegar
• 1 tbsp Molasses (Optional if on Keto diet)
• 1 tbsp Low Sodium Tamari
• 1 cup Chopped Naga Cabbage
• 1 cup Chopped Red Cabbage
• 1 cup chopped Swish Chard, thick stems removed
• 45 Baby Bok Choy, quartered
• Freshly ground Black Pepper, to taste