Layered Cookie Bars Recipe | Hersheyland

Name: Layered Cookie Bars Recipe | Hersheyland
Ingredients: 3/4 cup butter or margarine (1-1/2 sticks); 1-3/4 cups vanilla wafer crumbs (about 50 wafers, crushed); 6 Tbsps HERSHEY'S Cocoa; 1/4 cup sugar; 1 cup sweetened condensed milk (14 oz, not evaporated milk); 1 cup HERSHEY'S SPECIAL DARK Mildly Sweet Chocolate Chips or HERSHEY'S Semi-Sweet Chocolate Chips; 3/4 cup HEATH BITS O' BRICKLE Toffee Bits; 1 cup walnuts chopped

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Who doesn't love a chewy and delightful layered cookie bars recipe topped with toffee bits, HERSHEY'S SPECIAL DARK Mildly Sweet Chocolate Chips and nuts?

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Ingredients

3/4 cup butter or margarine (1-1/2 sticks)
1-3/4 cups vanilla wafer crumbs (about 50 wafers, crushed)
6 Tbsps HERSHEY'S Cocoa
1/4 cup sugar
1 cup sweetened condensed milk (14 oz, not evaporated milk)
1 cup HERSHEY'S SPECIAL DARK Mildly Sweet Chocolate Chips or HERSHEY'S Semi-Sweet Chocolate Chips
3/4 cup HEATH BITS O' BRICKLE Toffee Bits
1 cup walnuts chopped