Cauliflower Shrimp Fried Rice Recipe

Cauliflower Shrimp Fried Rice Recipe

www.awesomecuisine.com

Make this easy, low-carb Cauliflower Shrimp Fried Rice in just 20 minutes. Packed with protein, vegetables, and Asian-inspired flavors for a healthy meal.

View full recipe on www.awesomecuisine.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.

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Cooking tools:

  • Grater
  • Skillet
  • Stove
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Spatula
  • Measuring cup
  • Measuring spoon
  • Paper towel
  • Serving platter

Ingredients

  • 125 gms Shrimps (peeled, deveined)
  • 2 to 2 1/2 cups Cauliflower (finely chopped)
  • 1/2 tsp Sesame Oil
  • 1 Egg
  • 1 1/2 tsp Olive Oil
  • 2 tsp Ginger Garlic Paste
  • 1 cup Cabbage (preferably Chinese Cabbage or regular ones will do, coarsely chopped)
  • 1/2 cup Carrots (shredded)
  • Sea Salt as per taste
  • 1/4 Red Chilli Flakes
  • 2 Spring Onions (finely chopped)
  • Coriander Leaves
  • Lime Wedges to serve

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