Green sausage rolls
HELLO LOVERRRR… Green Sauso Rolls – vego obv and not an every day food but something to enjoy on a weekend of play. 😊I’ve replaced meat with lentils, peas, spin
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Cooking tools:
- Food processor
- Oven
- Baking sheet
- Parchment paper
- Saucepan
- Colander
- Stove
- Whisk
- Mixing bowl
- Pastry brush
- Chef's knife
- Cutting board
- Measuring cup
Ingredients
- 1 cup buckwheat
- 150g frozen spinach, defrosted and drained well
- 100g frozen peas, defrosted
- 200g cooked lentils
- 1/2 cup sunflower seeds
- 1/2 cup feta
- 1 clove garlic, peeled
- 1 cup mixed fresh herbs
- Sea salt
- black pepper
- 3-4sheets puff pastry
- 1 egg, whisked
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