Stollen sour recipe | Good Food
Sweet and sophisticated, this spiced cocktail with amaretto and madeira makes a perfect Christmas party drink, topped with a festive dried fruit cocktail stick
Ingredients
- 8 sultanas
- 1 dried apricot quartered
- 4 cocktail cherries
- 4 dried cranberries
- 1 tsp orange liqueur
- 150ml amaretto
- 100ml freshly squeezed lemon juice (about 2 lemons)
- 75ml madeira
- crushed ice
- 100g golden caster sugar
- thick strip pared orange zest
- thick strip pared lemon zest
- 1 tsp cinnamon
- 1 tsp mixed spice
- good grating of nutmeg
- 4 cocktail sticks
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