Cherry shortbread hearts

Name: Cherry shortbread hearts
Ingredients: 100g icing sugar, plus extra for dusting (similar to powdered sugar or confectioner’s sugar); 200g plain flour, plus extra for dusting; 50g cornflour; 50g ground almonds; 250g pack cold butter, cut into cubes; 50g glacé cherries, finely chopped; ½ tsp almond extract; 8 tbsp cherry jam, sieved

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James Martin’s easy biscuits taste as good as they look and make an ideal Valentine’s Day gift Ingredients: 100g icing sugar, plus extra for dusting (similar to

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Ingredients

100g icing sugar, plus extra for dusting (similar to powdered sugar or confectioner’s sugar)
200g plain flour, plus extra for dusting
50g cornflour
50g ground almonds
250g pack cold butter, cut into cubes
50g glacé cherries, finely chopped
½ tsp almond extract
8 tbsp cherry jam, sieved