Cherry and almond shortbread
Delicious cherry and almond shortbread recipe for easy, make-ahead gifts during the holiday rush. Perfectly sweet and nutty, easy to bake.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 170 grams plain flour
- 55 grams rice flour
- 55 grams caster sugar, plus 1 tsp extra
- 170 grams butter
- 1 egg, seperated
- 1/2 teaspoon almond essence
- 55 grams chopped glacé cherries
- 2 tablespoons flaked almonds
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