Ninja Grill Stuffed Bell Peppers

Ninja Grill Stuffed Bell Peppers

gimmerecipe.com

Stuffed bell peppers, bursting with a savory filling and cooked to perfection on the Ninja Grill, offer a delightful fusion of textures and tastes.

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Cooking tools:

  • Grill
  • Oven
  • Air fryer
  • Chef's knife
  • Cutting board
  • Skillet
  • Mixing bowl
  • Spoon
  • Airtight container
  • Refrigerator
  • Freezer
  • Plastic wrap

Ingredients

  • Bell Peppers: 4 large bell peppers, any color, tops cut off and seeds removed
  • Ground Beef: 1 pound of lean ground beef (or substitute with ground turkey or a plant-based alternative)
  • Rice: 1 cup of cooked rice (white, brown, or wild)
  • Onion: 1 medium onion, finely chopped
  • Garlic: 2 cloves of garlic, minced
  • Tomato Sauce: 1 cup of tomato sauce
  • Cheddar Cheese: 1 cup of shredded cheddar cheese (or your favorite cheese)
  • Olive Oil: 2 tablespoons of olive oil
  • Salt and Pepper: To taste
  • Herbs: 1 teaspoon each of dried oregano and basil
  • Optional: A sprinkle of fresh parsley for garnish

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