Healthy turkey meatballs recipe | Good Food
Swap beef mince and breadcrumbs with lean turkey and oats. Serve in a tomato sauce with pasta or potatoes for a light dinner
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Cooking tools:
- Nonstick skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Wooden spoon
- Measuring spoon
- Stove
- Pot
- Colander
- Serving bowl
- Plate
Ingredients
- 1 tbsp rapeseed oil
- 1 onion finely chopped
- 2 carrots finely diced
- 2 celery sticks, finely diced
- 2 garlic cloves thinly sliced
- 1 fennel bulb halved and thinly sliced, fronds reserved
- 500g carton tomato passata
- 2 tbsp chopped parsley
- broccoli and potatoes or pasta and salad to serve
- 400g pack lean turkey breast mince
- 4 tbsp porridge oats
- 1 tsp fennel seeds crushed
- 1 garlic clove crushed
- spray of oil
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