Grilled Peach, Walnut and Balsamic Salad
A combination of smoky grilled peaches, crunchy walnuts, and a drizzle of rich balsamic vinegar
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.consciouscooking.org.
Ingredients
- 2 ripe peaches
- 2 tsp cinnamon
- 2 tsp coconut sugar
- 2 tsp organic high heat oil such as canola or safflower
- 1/2 tsp salt
- 8 c. mixed greens
- 1/4 cup reduced balsamic glaze
- 1 cup toasted walnuts (can use a sautee pan, watch closely as they burn quickly!)
- 1/2 c balsamic vinegar
- 1/2 c EVOO
- 1 tsp mustard, prefer whole grain
- 1/4 tsp salt
- 1/4 tsp pepper
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