One Pan Pasta with Sausage and Spinach Recipe | ChefDeHome.com

Ingredients

• 8 Oz Italian Sausage, uncooked, chicken or pork
• 6 Oz Pasta, No. 72 Penne
• 1 tbsp Olive Oil
• 1 Cup White Onion, medium onion, small diced
• 1 tbsp Garlic, 2-3 cloves, minced
• 1 Cup Cherry Tomatoes, halved
• 1 Cup Tomato Sauce, or good quality Marinara Sauce
• 1/2 tsp Chili Flakes
• 1/4 Cup White Wine
• 1 tsp Oregano
• 1/2 tsp Salt
• 3 Cup Chicken Stock
• 1/4 Cup Parmesan Cheese, for serving, optional
• 4 Cup Spinach, baby spinach, washed
• 1 Cup Cannellini Beans, rinsed, optional. See Note 3.