Discover the Secrets of Cooking Maja Blanca with Corn
Maja Blanca is a delightful corn dessert. Discover how to cook this traditional Filipino treat with our easy tips and techniques.
Ingredients
- 1 cup corn kernels (fresh or canned)
- 1 cup coconut milk
- 1 cup evaporated milk
- 1/2 cup rice flour
- 1/2 cup sugar (adjust according to taste)
- 1/4 teaspoon salt
- 1/2 cup water
- Latik (optional, for topping)
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