Asian tuna salad recipe | 92 calories

Asian tuna salad recipe | 92 calories

happyforks.com

Asian tuna salad: lettuce, tuna, carrots, vinegar, radishes, onions, oil, peppers, garlic, coriander leaves, ginger root, salt, pepper

Keywords

  • lettuce
  • tuna
  • carrots
  • vinegar
  • radishes
  • onions
  • oil
  • peppers
  • garlic
  • coriander leaves
  • ginger root
  • salt
  • pepper
View full recipe on happyforks.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at happyforks.com.

Share this recipe:

Ingredients

  • Fish · tuna · white · canned in water · drained solids: 11 oz
  • Radishes · raw: 9 small
  • Carrots · raw: 1 large (7-1/4" to 8-/1/2" long)
  • Garlic · raw: 1 clove
  • Ginger root · raw: 1 tsp
  • Peppers · serrano · raw: 0.7 pepper
  • Oil · vegetable · Natreon canola · high stability · non trans · high oleic (70%): 2 tbsp
  • Oil · sesame · salad or cooking: 1 tsp
  • Vinegar · cider: 3 tbsp
  • Salt · table: 0.25 tsp
  • Spices · pepper · black: 0.25 tsp, ground
  • Coriander (cilantro) leaves · raw: 2 tbsp
  • Onions · young green · tops only: 1 stalk
  • Lettuce · green leaf · raw: 1 head

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This