Rich Chocolate Chip Toffee Bars Recipe
Buttery toffee, chewy cookie and rich HERSHEY'S Chocolate Chips come together to make this chocolate chip toffee bars recipe your new favorite dessert!
Keywords
- Toffee
- HEATH
- Intermediate
- HERSHEY'S
- Blondies & Bars
- Dark Chocolate
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hersheyland.com.
Cooking tools:
- Oven
- Baking pan
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Chef's knife
- Cooling rack
Ingredients
- 2-1/3 cups all-purpose flour
- 2/3 cup packed light brown sugar
- 3/4 cup butter or margarine (1-1/2 sticks)
- 1 egg, slightly beaten
- 2 cups HERSHEY'S SPECIAL DARK Mildly Sweet Chocolate Chips or HERSHEY’S Semi-Sweet Chocolate Chips (12 oz pkg.), divided
- 1 cup coarsely chopped nuts
- 1 can sweetened condensed milk (not evaporated milk) (14 oz)
- 1-1/3 cups HEATH BITS O' BRICKLE Toffee Bits (8 oz pkg), divided
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