Steak with Mushrooms, Snow Peas and Peppers

Steak with Mushrooms, Snow Peas and Peppers

www.abalancedyou.com

Beefy, delicious and quick - What's not to love?

View full recipe on www.abalancedyou.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.abalancedyou.com.

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Cooking tools:

  • Skillet
  • Baking sheet
  • Mixing bowl
  • Oven
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Wooden spoon

Ingredients

  • 1 -2 Pounds Steak - Sirloin Is Perfect - Trimmed and Cut into 1 1/2" Pieces
  • ½ - 1 Pound Mushrooms - I Love Shiitakes - But Your Pick. Sliced 1/4 " Thick
  • ½ - 1 Pound Snow Peas or Asparagus
  • 1 Red, Yellow or Orange Bell Pepper - Seeds and Stem Removed - Chopped
  • 3 Sprigs Fresh Thyme
  • 1 Shallot Minced
  • 1 Garlic Clove Minced
  • ⅓ cup Water
  • 1 cup Red Wine
  • 1 cup Chicken Stock
  • 4 tbsp Cold Butter
  • EVOO
  • Salt & Pepper to Taste
  • 1 tbsp Dijon or Spicy Mustard
  • 1 lb Bag of Frozen Cauliflower Rice

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