Easy Egg Chilli Recipe to Cook Up Super-Fast At Home

Easy Egg Chilli Recipe to Cook Up Super-Fast At Home

www.licious.in

Looking for a new Indo-Chinese recipe? This Egg Chilli recipe is all you need to satisfy your taste buds whenever you crave something spicy and saucy!

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Cooking tools:

  • Skillet
  • Pot
  • Stove
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Wooden spoon
  • Spatula
  • Serving platter

Ingredients

  • 3 tablespoons all-purpose flour or cornflour
  • 1 tsp oil
  • 1/2 tsp garlic and ginger paste
  • 1/2 tsp Ground black pepper
  • 1/2 tsp chilli powder or smoked paprika powder
  • 1/2 tsp soya sauce
  • Salt - to taste
  • 4 eggs boiled and peeled
  • 4 - 5 large garlic cloves, finely chopped
  • 2 large onions diced
  • 1 green capsicum diced to medium pieces
  • 1/2 red capsicum diced to medium pieces
  • Cilantro or coriander leaves finely chopped
  • 1 tsp soya sauce
  • 2 -3 tbsp Tomato ketchup
  • 1 tsp red chilli sauce
  • 1 tsp Vinegar
  • 1/2 tsp smoked paprika powder or chilli powder
  • 1/2 tsp Black pepper powder
  • 1 tsp ginger garlic paste
  • 1 tsp sugar (optional)
  • Oil for cooking
  • 1 tsp cornflour
  • 1 cup water if you choose to make the gravy recipe

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