Crock Pot Ribs Recipe - (4.5/5)
These Crock Pot Ribs with barbecue sauce are fall-off-the-bone tender. Serve with homemade potato salad and some dinner rolls. Enjoy!
Keywords
- Crock Pot Ribs
- recipe
- slow-cooker
- beef main dish
- beef
- pork rib
- Everyday Cooking Styles
- Cooking Styles
- Main Ingredients
- Occasions and Holidays
- Meat & Poultry
- Courses
- main dish
- pork
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- Ribs (pork or beef)
- 2 cups BBQ sauce + extra to brush
- 1 cup ketchup
- 3 tablespoons apple cider vinegar (you can substitute white vinegar)
- 1/2 cup brown sugar
- 2 teaspoons Worcestershire
- dash of hot sauce
- salt and pepper to taste
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