Bulgar Salad Recipe from Malawi - Delicious and Healthy Salad

Ingredients

• 8 oz (227 g) bulgur wheat
• 0.5 pt (237 ml) boiling water
• 4 tbsp olive oil
• 3 tbsp lemon juice
• 2 tbsp chopped fresh mint
• 3 tbsp chopped fresh coriander
• salt
• pepper
• 1 red pepper , grilled, peeled and sliced
• 1 bunch of plump spring onions , chopped
• 2 garlic cloves , chopped
• 0.5 cucumber , coarsely chopped
• 115 g / 4 oz feta cheese , crumbled
• lime wedges, to serve
• oil -cured black olives , optional