Mixed Berry Galette Recipe
As delicious and impressive as pie, but half the work! This mixed berry galette with buttermilk cornmeal crust is the easiest summer dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Cooking tools:
- Rolling pin
- Baking sheet
- Parchment paper
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Pastry brush
- Plastic wrap
- Spoon
Ingredients
- 1 cup All-Purpose Flour
- 6 tablespoons Butter
- 2 tablespoons Vegetable Shortening
- 1/2 teaspoon Salt
- 1 tablespoon Granulated Sugar
- 3 tablespoons Water
- 6 ounces Fresh Blackberry
- 6 ounces Fresh Blueberry
- 6 ounces Fresh Raspberry
- 1 pint Fresh Strawberry
- 3 tablespoons Granulated Sugar
- 4 tablespoons All-Purpose Flour
- 1 Lemon
- 1 Egg
- 1 tablespoon Raw Cane Sugar
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