Homemade Passover Kishke Recipe | Samsung Food App
Preheat oven to 350°F. Grease a 9- x 13-inch baking pan, and set aside. In a food processor fitted with the knife blade, process potato, carrot, and onion
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Ingredients
- 1 large sweet potato (3/4 pound)
- 1 large carrot (1/4 pound)
- 1 medium onion (1/4 pound)
- 1/3 cup extra light olive oil
- 1 1/2 tablespoons kosher salt
- 4 cups potato starch or tapioca starch
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