Chocolate-Stuffed Gingerbread Cookies Recipe
Shortcut gingerbread cookies stuffed with melty Hershey's™ chocolate make for an impressive cookie tray addition that’s so easy to pull off!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Cooking tools:
- Oven
- Mixing bowl
- Baking sheet
- Spoon
- Spatula
Ingredients
- 1 pouch (17.5 oz) Betty Crocker™ Limited Edition Gingerbread Cookie Mix
- Butter, water and egg called for on cookie mix pouch
- 2 bars (1.55 oz each) Hershey'smilk chocolate candy
- 1/2 cup coarse white sparkling sugar
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