Sweet and Spicy Cucumber Salad Recipe - Cook With Campbells Canada
This Thai-inspired Sweet and Spicy Cucumber Salad is a favourite summer salad! The combination of sweet and spicy makes it refreshing, flavourful, crispy, and delicious.
Ingredients
- 1 tbsp 15 mL Thai green curry paste
- 1 cup 250 mL CAMPBELL’S® Ready to Use Vegetable Broth
- 1/2 bunch cilantro
- 2 tbsp 30 mL rice vinegar
- 2 tsp 10 mL honey
- 6 Persian cucumber, or 1 large English hothouse cucumber thinly sliced on a diagonal
- 1 cup 250 mL cherry tomatoes, halved
- 1/2 tsp 3 mL salt and pepper
- 1/4 cup 60 mL chopped dry roasted unsalted peanuts, for serving
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