Oven-Baked Chicken & Mushroom Risotto
www.australianmushrooms.com.au
Ingredients Method Preheat oven to 160˚C fan-forced. Heat 1 tbs oil in a large ovenproof pan over medium-high heat. Brown chicken in 2 batches.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.australianmushrooms.com.au.
Cooking tools:
- Pan
- Oven
- Stove
- Plate
- Wooden spoon
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 2 tablespoons olive oil
- 500g chicken thigh fillets, cut into 3cm pieces
- 1 brown onion, finely diced
- 3 garlic cloves, finely chopped
- 250g Swiss Brown mushrooms, sliced
- 2 cups Arborio rice
- 4 cups chicken stock
- 50g baby spinach leaves
- ½ cup grated parmesan
- Lemon wedges, to serve
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