Grandma's Favorite Enchirito with Cheesy Sauce (Easy 45-Min Recipe)
Indulge in cheesy, saucy enchiritos with seasoned beef, refried beans, and classic toppings for a nostalgic meal.
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Ingredients
- 450 g ground beef
- 430 g canned refried beans
- 1 packet taco seasoning (about 28 g)
- 60 ml water
- 6 large flour tortillas
- 285 g canned red enchilada sauce
- 170 g shredded cheddar cheese
- 60 g shredded Monterey Jack cheese
- Chopped onions
- Sliced black olives
- Sour cream
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