Meringue Roll with Berry Confit Recipe 2023 with Pictures Step by Step
How to cook a Meringue Roll with Berry Confit Recipe at home. Convenient, simple and detailed step-by-step instructions with pictures and description. Secrets and tips from professional chefs for...
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Cooking tools:
- Hand mixer
- Mixing bowl
- Whisk
- Baking sheet
- Parchment paper
- Oven
- Saucepan
- Spatula
- Measuring cup
- Kitchen towel
- Cooling rack
- Chef's knife
- Serving platter
Ingredients
- 120 grams Egg white (4-5 eggs)
- 1 teaspoon Juice lemon (Freshly-squeezed)
- 240 grams Sugar powder
- 1 tablespoon Corn starch
- 30 grams Sugar powder
- 120 grams Cottage cheese
- 120 grams Cream (33%)
- 200 grams Berry
- 40 grams Sugar
- 5 grams Pectin
- 30 grams Strawberries
- 30 grams Curd cheese
- 40 grams Ricotta cheese
- 20 grams Sugar powder
- 10 grams Mint
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