Sriracha Lime Grilled Chicken Salad – Love This Cookbook

Ingredients

• 1/4 cup siracha sauce
• 1 lime (juiced)
• 2 boneless, skinless chicken breast halves
• pinch of sea salt
• pinch black pepper (freshly ground)
• 8 fresh pineapple rings (or 2 cups cubed )
• 1/3 cup extra virgin olive oil or avocado oil
• 1/4 cup apple cider vinegar
• 2 teaspoons honey
• 1 teaspoon grated lime zest
• 2 limes (juiced)
• pinch fine sea salt
• 6-8 cups mixed greens or chopped Romain lettuce
• 1 avacado (sliced or cubed)
• 1 cup grape tomatoes (halved)
• 1/2 cup red onion (diced)