Peaches and Cream Custard Tart
This is the best custard tart I've ever tasted! The crust is a shortbread cookie filled with rich creamy pastry cream and topped with juicy ripe peaches.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnessgracious.com.
Cooking tools:
- Tart pan
- Peeler
- Oven
- Stove
- Saucepan
- Whisk
- Mixing bowl
- Chef's knife
- Cutting board
- Pot
- Measuring cup
- Spoon
- Plate
- Cooling rack
Ingredients
- 4-5 large ripe peaches
- 2 sticks unsalted butter (softened, 8oz)
- 1/2 cup granulated sugar
- 1/4 cup brown sugar
- 2 cups all purpose flour
- Pinch of salt
- 3 cups whole milk
- 3 egg yolks
- 1/2 cup sugar
- 1/3 cup cornstarch
- 3/4 teaspoon vanilla extract
- 1 tablespoon sugar
- 1/2 cup apricot or peach jam/jelly
- 1 tablespoon water
More Like This
Peach Tart Recipe
givemecookie.com
Peach Tart Recipe
givemecookie.com
Peaches & Cream Dessert Recipe: How to Make It
tasteofhome.com
Peach Custard Tart | Peach Recipes | Tesco Real Food
realfood.tesco.com
Peach Cream Tart
pauladeen.com
Homemade Peach Custard Ice Cream – Classic Summer Dessert
betterwithdairy.com
Peaches and Cream Pie
cooklist.com
Peach Custard Tarts Recipe
recipezazz.com